This is a copy cat recipe of the Bang Bang Shrimp from The Bonefish Grill. Bang Bang Shrimp Sauce Ingredients: 3 Tablespoons Mae Ploy Sweet Chili Sauce 1/3 cup Duke’s Mayonnaise 2 Tablespoons Huy Fong Chili Garlic Sauce Bang Bang Shrimp Ingredients: 1 1/2 cup buttermilk 1 pound peeled and deveined shrimp 3/4 cup cornstarch 1 teaspoon baking soda Canola Oil for frying leafy greens 2 Tablespoons panko bread crumbs Green onions, Sliced. Bang Bang Shrimp Instructions: Marinate shrimp in buttermilk for 30 minutes. Make sauce in small mixing bowl. Can make ahead and store in refrigerator until ready to […]